🥩 Beef Ox Tongue – 2.5mm Sliced (BBQ Cut, Wholesale)

Overview

Beef ox tongue, thinly sliced for grilling applications.
Suitable for Korean BBQ, yakiniku, and high-volume foodservice operations.

Specifications

• Cut: Beef Ox Tongue
• Slice Thickness: Approx. 2.5mm
• Trim: Cleaned and trimmed
• Format: Fresh or Frozen
• Origin: UK (Surrey, grass-fed cattle)
• Packaging: Bulk supply (standard cartons)

Processing & Consistency

Sliced using commercial-grade equipment to maintain uniform thickness and consistent portioning across batches.
Designed for efficient preparation and even cooking on grills.

Applications

• Korean BBQ
• Yakiniku
• Charcoal grilling
• Restaurant and catering use

Ordering

📩 Orders are placed via our standard ordering system.
Contact us to request access to your customised order form.