Marinated Pork Bulgogi with Hot Pepper Paste
Pork 67% Soy Sauce (water defatted SOY bean, high fructose corn syrup, salt, WHEAT, preservative E211, yeast extracts, sweetener E955), Onion, Apple, Brown Sugar, Daesang Sauce (water, high fructose corn syrup, sugar, glucose, vinegar, salt, ginger extract, alcohol plum extract, citric acid E330, malic acid E296, lactic acid, E363, succinic acid E363), Brown sugar, garlic, SESAME oil, spring onions, Black pepper
For allergens, including cereals containing gluten see ingredients in bold.
Product must be thoroughly cooked before consumption.
Typical values per 100g.
Energy 719 KJ/172 kcal
of which saturated 3.6g
of which sugars 8.4g
Keep refrigerated: below 4°C
Origin: ( Meat origin Belgium)
Weight: options on website
Cooking suggestionsAdd 1 tsp of thinly sliced onions, carrot & mushroom & cook with the meat. Add 1 tsp of sesame seed if available. Serve with steamed rice or bread ...
Delivered within 24 hours of preparation ...